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Friday, February 19, 2016

Vegan soul food!

I've come along way in my journey. Initially I thought it would be difficult giving up so,e of my favorite dishes. Now I know that's a myth. So flash back to this vegan soul food. Sautéed cabbage with shredded carrots. Mac and cheese made with Daiya.  Baked sweet potatoes made with coconut sugar and earth balance soy free butter. #dairyfree #soyfree #soyfree #soyvegana #vegan #vegetarian #dinner #vegansoul #soulfood #blogger #foodie #youtube #endometriosisawareness #endodiet


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